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Applications of capillary electrophoresis with capacitively coupled contactless conductivity detector (CE-C4D) for the determination of glucosamine, vitamin B6 and minerals
PDF
Nguyen Linh Trang
,
Nguyen Thi Thao Nguyen
,
Nguyen Quang Huy
,
Do Yen Nhi
,
Luu Thi Huyen Trang
,
Vu Thi Trang
,
Le Duc Dung
,
Hoang Quoc Anh
,
Pham Gia Bach
,
Pham Thi Ngoc Mai
,
Le Thi Hong Hao
,
Nguyen Thi Anh Huong
Pages: 460-471
|
Received:
22 Aug 2024
|
Accepted:
30 Sep 2024
Machine learning and deep learning models applied to identification and classification of mango
PDF
Nguyen Duc Phong
,
Nguyen Manh Son
,
Nguyen Manh Ha
,
Bui Xuan Thanh
,
Ta Thi Thao
,
Nguyen Thi Van Anh
,
Le Thi Hong Hao
,
Nguyen Duc Thanh
Pages: 429-437
|
Received:
19 Jul 2024
|
Accepted:
30 Sep 2024
Applications of machine learning coupled with computer vision, electronic nose and untargeted analysis for food quality control
PDF
Nguyen Manh Son
,
Nguyen Duc Phong
,
Bui Xuan Thanh
,
Ta Thi Thao
,
Le Thi Hong Hao
,
Nguyen Duc Thanh
Pages: 313-328
|
Received:
19 Jul 2024
|
Accepted:
30 Sep 2024
Simultaneous determination of several forms of phosphate in food by ion exchange chromatography
PDF
Do Thi Hong Thuy
,
Nguyen Nhu Thuong
,
Vu Thi Trang
,
Le Thi Hong Hao
,
Le Thi Thuy
,
Le Viet Ngan
,
Luu Thi Huyen Trang
,
Cao Cong Khanh
,
Dinh Viet Chien
,
Le Thi Phuong Thao
,
Nguyen Thi Anh Huong
Pages: 132-143
|
Received:
14 Apr 2024
|
Accepted:
29 Jun 2024
Determination of stearoyl lactylate in starchy products using liquid chromatography method after hydrazine derivation
PDF
Vu Thi Nhat Le
,
Vu Thi Trang
,
Trinh Yen Nhi
,
Le Viet Ngan
,
Nguyen Nhu Thuong
,
Le Thi Thuy
,
Luu Thi Huyen Trang
,
Cao Cong Khanh
,
Dinh Viet Chien
,
Le Thi Phuong Thao
,
Le Thi Hong Hao
,
Nguyen Thi Anh Huong
Pages: 89-100
|
Received:
21 Mar 2024
|
Accepted:
29 Jun 2024
Food safety knowledge and practices of vegetarian food processors in Hanoi in 2022-2023
PDF
Le Thi Hong Hao
,
Nguyen Le Hoang Anh
,
Nguyen Thi Thanh Huyen
,
Nguyen Thi Giang
,
Pham Nhu Trong
,
Nguyen Thanh Trung
,
Pham Quang Trung
,
Nguyen Thi Minh Thu
,
Dinh Viet Chien
,
Nguyen Anh Nguyet
,
Tran Viet Dung
,
Vu Thi Trang
Pages: 77-88
|
Received:
18 Jan 2024
|
Accepted:
31 Mar 2024
A comprehensive study on reference material of Imidacloprid in tomato matrix
PDF
Nguyen Linh Trang
,
Tran Thi Thu Trang
,
Dinh Hoang Anh
,
Nguyen Thi Thao Nguyen
,
Tran Thi Hong
,
Do Thi Thu Hang
,
Kieu Thi Lan Phuong
,
Dang Huu Cuong
,
Dang Van Ket
,
Nguyen Thi Huyen
,
Le Thi Phuong Thao
,
Le Thi Hong Hao
,
Nguyen Thi Anh Huong
,
Nguyen Thi Minh Hoa
Pages: 1-11
|
Received:
09 Dec 2023
|
Accepted:
31 Mar 2024
Simultaneous determination of capsanthin and capsorubin in foods by high-performance liquid chromatography using PDA detector
PDF
Le Thi Thuy
,
Vu Thi Trang
,
Do Truc Quynh
,
Le Viet Ngan
,
Nguyen Quang Huy
,
Hoang Thi Lan Anh
,
Le Thi Hong Hao
Pages: 432-444
|
Received:
07 Nov 2023
|
Accepted:
29 Dec 2023
Study on the simultaneous determination of bixin and norbixin in foods by high-performance liquid chromatography
PDF
Vu Thi Trang
,
Le Thi Thuy
,
Luu Thi Huyen Trang
,
Nguyen Nhu Thuong
,
Vu Thi Nhat Le
,
Do Doan Phuong Loan
,
Ngo Thuy Linh
,
Nguyen Thi Anh Huong
,
Le Thi Hong Hao
Pages: 405-416
|
Received:
07 Nov 2023
|
Accepted:
29 Dec 2023
A rapid method for the determination of alkenylbenzenes in spices by gas chromatography - high resolution mass spectrometry (GC-HRMS)
PDF
Luu Thi Huyen Trang
,
Do Truc Quynh
,
Nguyen Minh Quang
,
Vu Thi Nhat Le
,
Hasara Savindi Rupasinghe
,
Vu Thi Trang
,
Pham Thi Thanh Ha
,
Vu Ngan Binh
,
Le Thi Hong Hao
Pages: 380-392
|
Received:
08 Sep 2023
|
Accepted:
29 Dec 2023
Simultaneous determination of crocin and crocetin in food samples by highperformance liquid chromatography (HPLC-PDA)
PDF
Do Thi Hong Thuy
,
Pham Van Khue
,
Nguyen Thi Anh Huong
,
Vu Thi Trang
,
Le Thi Thuy
,
Le Thi Hong Hao
Pages: 313-324
|
Received:
25 May 2023
|
Accepted:
29 Sep 2023
Simultaneous determination of benzyldimethyloctylammonium chloride and benzyldimethyldodecylammonium chloride by CE-C4D
PDF
Tran Thi My Hao
,
Dinh Viet Chien
,
Vo Thi Minh Anh
,
Hoang Quoc Anh
,
Kieu Van Anh
,
Pham Thi Quynh
,
Dinh Son Luong
,
Pham Hoang Nguyen
,
Tran Hoang Minh Anh
,
Cao Cong Khanh
,
Nguyen Van Khoa
,
Le Thi Hong Hao
,
Nguyen Thi Anh Huong
Pages: 246-258
|
Received:
27 Apr 2023
|
Accepted:
29 Sep 2023
Development of liquid chromatography-mass spectrometry method to determine biotin content in nutritional products and supplements
PDF
Luu Thi Huyen Trang
,
Vu Thi Nhat Le
,
Vu Thi Trang
,
Le Thi Hong Hao
Pages: 156-165
|
Received:
10 Apr 2023
|
Accepted:
30 Jun 2023
Determination of ethylene oxide and 2-chloro-ethanol using gas chromatography-tandem mass spectrometry: Internal standard and stainless-steel ball coupled with QuOil in high-fat food extraction
PDF
Dinh Viet Chien
,
Nguyen Thi Hong Ngoc
,
Bui Cao Tien
,
Tran Cao Son
,
Tran Trung Thanh
,
Nguyen Ha Thanh
,
Phung Cong Ly
,
Pham Thi Thanh Ha
,
Nguyen Thi Anh Huong
,
Le Thi Hong Hao
,
Thai Nguyen Hung Thu
Pages: 608-621
|
Received:
09 Sep 2022
|
Accepted:
10 Oct 2022
Production of certified reference material Escherichia coli in milk-based product
PDF
Le Thi Phuong Thao
,
Dang Thi Oanh
,
Dang Huu Cuong
,
Nguyen Thi Hang
,
Nguyen Thi Minh Hoa
,
Tran Thanh Son
,
Vu Thi Hai Ha
,
Le Thi Hong Hao
Pages: 598-607
|
Received:
04 Sep 2022
|
Accepted:
10 Oct 2022
Simultaneous determination of acetyl vardenafil, homosildenafil, hydroxy acetildenafil and mirodenafil by CE-C4D
PDF
Hoang Thi Lan Anh
,
Nguyen Thi Oanh
,
Dinh Thi Diu
,
Do Yen Nhi
,
Pham Gia Bach
,
Vu Thi Trang
,
Nguyen Thi Anh Huong
,
Le Thi Hong Hao
Pages: 291-302
|
Received:
04 May 2022
|
Accepted:
05 Oct 2022
New realtime PCR method development for detection and quantification of Bacillus subtilis
PDF
Dang Thi Huong
,
Tran Hong Ba
,
Le Thanh Long
,
Nguyen Van Cuong
,
Ninh Thi Hanh
,
Nguyen Thanh Trung
,
Le Thi Hong Hao
,
Nguyen Thi Xuan Huong
Pages: 323-334
|
Received:
08 Aug 2022
|
Accepted:
05 Oct 2022
Study on the production of Reference Material (RM) for Vitamin B1, B2, B6 in health supplements
PDF
Nguyen Thi Hang
,
Le Thi Phuong Thao
,
Dang Huu Cuong
,
Luu Thi Huyen Trang
,
Le Thi Hong Hao
Pages: 307-314
|
Received:
22 Oct 2021
|
Accepted:
30 Dec 2021
Simultaneous determination of furan and its derivatives in food by headspace gas chromatography-mass spectrometry (HS-GC-MS)
PDF
Nguyen Thi Ha Binh
,
Bui Cao Tien
,
Mai Thi Ngoc Anh
,
Pham Thi Hoai
,
Le Thi Hong Hao
Pages: 182-189
|
Received:
05 Apr 2021
|
Accepted:
30 Sep 2021
Determination of myo-inositol content in milk by high performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD)
PDF
Le Viet Ngan
,
Do Thi Hong Thuy
,
Nguyen Thi Anh Huong
,
Vu Thi Trang
,
Le Thi Hong Hao
Pages: 207-218
|
Received:
19 Jul 2021
|
Accepted:
30 Sep 2021
Simultaneous determination of borax and polyphosphates content in food by liquid chromatography inductively coupled plasma mass spectrometry (LC-ICP-MS)
PDF
Dinh Viet Chien
,
Dang Thi Hien
,
Nguyen Minh Chau
,
Le Van Ha
,
Tran Hoang Giang
,
Lu Thi Minh Hien
,
Nguyen Van Khoa
,
Pham Gia Bach
,
Le Thi Hong Hao
Pages: 115-126
|
Received:
08 Apr 2021
|
Accepted:
30 Jun 2021
A review of current analytical methods for the determination of prebiotics in foods
PDF
Tran Hung Son
,
Vu Thi Thanh An
,
Mac Thi Thanh Hoa
,
Cao Cong Khanh
,
Le Thi Hong Hao
Pages: 146-159
|
Received:
03 May 2021
|
Accepted:
30 Jun 2021
Method validation for simultaneous quantification of some Human Milk Oligosaccharides (HMOs) in dietary supplements by liquid chromatography tandem mass spectrometry (LC-MS/MS)
PDF
Nguyen Thi Hong Ngoc
,
Mac Thi Thanh Hoa
,
Tran Hung Son
,
Ngo Manh Dung
,
Cao Cong Khanh
,
Vu Thi Thanh An
,
Pham Thi Thanh Ha
,
Le Thi Hong Hao
Pages: 73-84
|
Received:
25 Dec 2020
|
Accepted:
31 Mar 2021
Simultaneous determination of Nisin A and Nisin Z in nutritional food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
PDF
Tran Thi Huong Huong
,
Le Thi Thuy
,
Vu Thi Trang
,
Nguyen Thi Anh Huong
,
Le Thi Hong Hao
Pages: 43-51
|
Received:
16 Nov 2020
|
Accepted:
31 Mar 2021
Simultaneous determination of six auxin plant growth promoters in agricultural products by liquid chromatography tandem mass spectrometry (LC-MS/MS)
PDF
Vu Ngoc Tu
,
Dang Thi Hien
,
Nguyen Thi Anh Huong
,
Pham Thi Ngoc Mai
,
Hoang Quoc Anh
,
Bui Cao Tien
,
Bui Quang Dong
,
Le Thi Hong Hao
,
Tran Cao Son
Pages: 71-79
|
Received:
26 Mar 2020
|
Accepted:
30 Jun 2020
Simultaneous determination of sibutramine and its derivatives in weight loss dietary supplements by LC-MS/MS
PDF
Duong Thi Mai Hoa
,
Pham Thi Ngoc Mai
,
Cao Cong Khanh
,
Nguyen Thi Hong Ngoc
,
Mac Thi Thanh Hoa
,
Tran Hung Son
,
Nguyen Thi Van Anh
,
Le Thi Hong Hao
Pages: 104-114
|
Received:
27 Mar 2020
|
Accepted:
30 Jun 2020
Simultaneous determination of sixteen illegal dyes in foodstuffs by liquid chromatography tandem mass spectrometry
PDF
Vu Lan Phuong
,
Nguyen Thi Ha Binh
,
Doan Thu Huyen
,
Le Thi Kim Van
,
Tran Cao Son
,
Le Thi Hong Hao
Pages: 1-10
|
Received:
10 Feb 2020
|
Accepted:
31 Mar 2020
Simultaneous HPLC determination of coumarin, cinnamyl alcohol, cinnamaldehyd, acid cinnamic, eugenol, cinnamyl acetat, acid 2-hydroxycinnamic in cinnamon using HPLC
PDF
Le Viet Ngan
,
Le Dinh Chi
,
Nguyen Thi Hong Anh
,
Nguyen Bich Ngoc
,
Nguyen Thi Phuong Lan
,
Nguyen Thi Minh Loi
,
Le Thi Hong Hao
Pages: 11-19
|
Received:
14 Jan 2020
|
Accepted:
31 Mar 2020
Condition of food safety and some relevant factors of street food stores in Quoc Oai district, Hanoi in 2017
PDF
Luu Quoc Toan
,
Nguyen Thanh Tam
,
Nguyen Thi Minh Loi
,
Le Thi Hong Hao
Pages: 54-61
|
Received:
20 Jan 2020
|
Accepted:
31 Mar 2020
Determination of mercury species in seafood by liquid chrom tography - inductively coupled plasma mass spectrometry (LC-ICP-MS)
PDF
Pham Cong Hieu
,
Dinh Viet Chien
,
Nguyen Van Ri
,
Nguyen Thi Anh Huong
,
Le Thi Hong Hao
,
Nguyen Thi Minh Loi
Pages: 33-41
|
Received:
10 Oct 2019
|
Accepted:
31 Dec 2019
Determination of sialic acid in dietary supplement by liquid chromatography tandem-mass spectrometry (LC-MS/MS)
PDF
Nguyen Thi Hong Ngoc
,
Mac Thi Thanh Hoa
,
Duong Thi Mai Hoa
,
Tran Hung Son
,
Cao Cong Khanh
,
Pham Thi Thanh Ha
,
Le Thi Hong Hao
Pages: 3-9
|
Received:
02 Jul 2019
|
Accepted:
01 Oct 2019
Development of the real-time PCR method for detecting lactobacillus acidophillus in some functional foods matrices
PDF
Dang Thi Huong
,
Nguyen Thanh Trung
,
Pham Nhu Trong
,
Tran Hong Ba
,
Le Thi Hong Hao
Pages: 2-7
|
Received:
18 Apr 2019
|
Accepted:
31 May 2019
Determination of iodine content in milk and food supplements by inductively coupled plasma mass spectrometry (ICP-MS)
PDF
Dinh Viet Chien
,
Pham Cong Hieu
,
Nguyen Bao Thoa
,
Nguyen Minh Chau
,
Le Van Ha
,
Vu Thi Bich Phuong
,
Nguyen Van Ri
,
Nguyen Thi Anh Huong
,
Le Thi Hong Hao
Pages: 9-14
|
Received:
10 Jan 2019
|
Accepted:
28 Feb 2019
Simultaneous determination of pyrrolizidine alkaloids in food supplements of herbal origin using liquid chromatography tandem mass spectrometry
PDF
Tran Cao Son
,
Bui Cao Tien
,
Dang Phuong Thao
,
Nguyen Xuan Truong
,
Cung Thi To Quynh
,
Le Thi Hong Hao
Pages: 24-31
|
Received:
04 Jan 2019
|
Accepted:
28 Feb 2019
Method validation for simultaneous quantification of whey proteins in dietary supplements by HPLC
PDF
Nguyen Thi Hong Ngoc
,
Mac Thi Thanh Hoa
,
Vu Thi Thanh An
,
Pham Thi Thanh Ha
,
Cao Cong Khanh
,
Le Thi Hong Hao
Pages: 32-38
|
Received:
17 Dec 2018
|
Accepted:
28 Feb 2019
Simultaneous determination some of b group vitamins in nutritional products by liquid chromatography tamdem mass spectrometry following enzymatic hydrolysis
PDF
Le Thi Thuy
,
Vu Thi Trang
,
Tran Hoang Giang
,
Tran Mai Van
,
Le Thi Hong Hao
Pages: 38-44
|
Received:
02 Jan 2019
|
Accepted:
28 Feb 2019
Capillary electrophoresis with capacitively coupled contactless conductivity detection (CE-C4D) and some applications in food analysis
PDF
Pham Thi Ngoc Mai
,
Pham Tien Duc
,
Dang Thi Huyen My
,
Le Thi Hong Hao
,
Nguyen Van Anh
,
Nguyen Thi Anh Huong
Pages: 1-8
|
Received:
12 Jun 2018
|
Accepted:
17 Aug 2018
Determination of crinamidine in dietary supplements by GC-MS/MS
PDF
Le Thi Lien
,
Bach Thuy Anh
,
Cao Cong Khanh
,
Tran Nguyen Ha
,
Le Thi Hong Hao
Pages: 3-7
|
Received:
22 Jan 2018
|
Accepted:
30 Mar 2018
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