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Simultaneous determination of acid carnosic and carnosol in rosemary-containing foods by high-performance liquid chromatography with photodiode array detection (HPLC–PDA)
PDF
Do Truc Quynh
,
Nguyen Thanh Mai
,
Do Thi Hong Thuy
,
Lai Thi Thu Trang
,
Pham Thi Thanh Ha
Pages: 481-493
|
Received:
09 Aug 2024
|
Accepted:
30 Sep 2024
Study on the characteristics of sweetener reference material (aspartame, acesulfame potassium, sodium saccharin) in orange juice
PDF
Bach Thuy Anh
,
Doan Van Kien
,
Nguyen Thi Hang
,
Tran Thanh Son
,
Do Tat Thanh
,
Do Truc Quynh
,
Le Thi Phuong Thao
Pages: 289-305
|
Received:
20 May 2024
|
Accepted:
30 Sep 2024
Simultaneous determination of capsanthin and capsorubin in foods by high-performance liquid chromatography using PDA detector
PDF
Le Thi Thuy
,
Vu Thi Trang
,
Do Truc Quynh
,
Le Viet Ngan
,
Nguyen Quang Huy
,
Hoang Thi Lan Anh
,
Le Thi Hong Hao
Pages: 432-444
|
Received:
07 Nov 2023
|
Accepted:
29 Dec 2023
A rapid method for the determination of alkenylbenzenes in spices by gas chromatography - high resolution mass spectrometry (GC-HRMS)
PDF
Luu Thi Huyen Trang
,
Do Truc Quynh
,
Nguyen Minh Quang
,
Vu Thi Nhat Le
,
Hasara Savindi Rupasinghe
,
Vu Thi Trang
,
Pham Thi Thanh Ha
,
Vu Ngan Binh
,
Le Thi Hong Hao
Pages: 380-392
|
Received:
08 Sep 2023
|
Accepted:
29 Dec 2023
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