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Vol. 5, No. 2 (en) (06/30/2022)
Cover page
Table of content
Original Articles
Simultaneous determination of four organic acids in beverages by capillary electrophoresis coupled with ultraviolet detector
PDF
Bui Quang Dong
,
Arina Ivanova
,
Siyuan Qiu
,
Ingela Lanekoff
Pages: 89-103
|
Received:
12/22/2021
|
Accepted:
03/17/2022
Selection of priority unintentionally present chemical contaminants based on the example of rice retailed in the Russian Federation
PDF
Zaitseva Nina Vladimirovna
,
Shur Pavel Zalmanovich
,
Suvorov Dmitry Vladimirovich
,
Zelenkin Sergey Evgenjevich
,
Nedoshitova Anna Vladimirovna
,
Stenno Elena Vjacheslavovna
Pages: 104-114
|
Received:
05/31/2022
|
Accepted:
06/28/2022
Determination of some Aristolochic acid and Aristolactam in herbal dietary supplements containing Aristolochiaceae plants
PDF
Nguyen Thi Minh Hoa
,
Dang Thi Hien
,
Nguyen Thi Hong Ngoc
,
Tran Cao Son
,
Kim Thi Thanh Hien
,
Pham Thi Thanh Ha
Pages: 115-128
|
Received:
02/15/2022
|
Accepted:
03/15/2022
Detection of class 1 integron-associated gene cassettes of multi-drug resistant Salmonella strains isolated from food at conventional markets in Ho Chi Minh city
PDF
Truong Huynh Anh Vu
,
Nguyen Hoang Khue Tu
,
Huynh Yen Ha
,
Chu Van Hai
Pages: 129-139
|
Received:
05/06/2022
|
Accepted:
06/06/2022
Probiotic characteristics of Bifidobacterium infantis isolated in Vietnam
PDF
Bach Thi Nhu Quynh
,
Ninh Thi Tuyet Lan
,
Nguyen Thi Minh Huyen
,
Do Thi Men
,
Pham Thi Le
,
Mai Thi Dam Linh
Pages: 140-150
|
Received:
02/21/2022
|
Accepted:
06/28/2022
Study on the hypoglycemic effect of mango leaf extract grown in Son La
PDF
Nguyen Duc Thanh
,
Hoang Thu Trang
,
Nguyen Thi Van Anh
Pages: 151-159
|
Received:
04/24/2022
|
Accepted:
06/27/2022
High performance liquid chromatography analytical method for glutaraldehyde determination in disinfectants
PDF
Mac Thi Thanh Hoa
,
Nguyen Ha Thanh
,
Dang Thi Ngoc Lan
,
Pham Thi Thanh Ha
,
Vu Thi Thanh An
,
Cao Cong Khanh
Pages: 160-169
|
Received:
03/14/2022
|
Accepted:
06/06/2022
Research for stability of food products and functional foods
PDF
Le Viet Ngan
,
Luu Thi Huyen Trang
,
Nguyen Thi Xuan Huong
,
Vu Thi Trang
Pages: 170-182
|
Received:
05/20/2022
|
Accepted:
06/30/2022
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