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Determination of phthalate in PVC food wrap by gas chromatography mass spectrometry
PDF
Nguyen Thi Ha Binh
,
Dang Thu Hien
,
Tran Cao Son
Pages: 116-125
|
Received:
02/03/2023
|
Accepted:
05/14/2023
Simultaneous determination of furan and its derivatives in food by headspace gas chromatography-mass spectrometry (HS-GC-MS)
PDF
Nguyen Thi Ha Binh
,
Bui Cao Tien
,
Mai Thi Ngoc Anh
,
Pham Thi Hoai
,
Le Thi Hong Hao
Pages: 182-189
|
Received:
04/05/2021
|
Accepted:
05/28/2021
The occurrence of mycotoxins in food collected from some northern provinces of Vietnam in 2019
PDF
Nguyen Thi Ha Binh
,
Nguyen Ngoc Son
,
Nguyen Thi Lan
,
Tran Cao Son
Pages: 183-191
|
Received:
06/04/2020
|
Accepted:
08/28/2020
Simultaneous determination of four ergot alkaloids in food using liquid chromatography tandem spectrometry (LC-MS/MS)
PDF
Tran Cao Son
,
Tran Hoang Giang
,
Nguyen Thi Men
,
Nguyen Thi Ha Binh
,
Le Dinh Chi
,
Nguyen Thi Phuong Lan
,
Nguyen Thi Anh Huong
Pages: 62-70
|
Received:
01/15/2020
|
Accepted:
03/20/2020
Simultaneous determination of sixteen illegal dyes in foodstuffs by liquid chromatography tandem mass spectrometry
PDF
Vu Lan Phuong
,
Nguyen Thi Ha Binh
,
Doan Thu Huyen
,
Le Thi Kim Van
,
Tran Cao Son
,
Le Thi Hong Hao
Pages: 1-10
|
Received:
02/10/2020
|
Accepted:
03/18/2020
Simultaneous screening of 5 allergens in food by using liquid chromatography triple quadrupole mass spectrometry
PDF
Nguyen Thi Ha Binh
,
Nguyen Thi Thu
,
Dang Thi Ngoc Lan
,
Nguyen Thi Hai
,
Tran Cao Son
Pages: 121-128
|
Received:
07/05/2019
|
Accepted:
08/27/2019
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