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Determination of glucosamine in functional food samples by high performance liquid chromatography (HPLC-FLD)
PDF
Pham Thi Mai Huong
,
Truong Thi My Hanh
,
Dang Thi Huyen My
,
Vu Thi Trang
,
Cao Cong Khanh
,
Hoang Quoc Anh
,
Mai Thi Ngoc Anh
,
Nguyen Thi Minh Thu
,
Nguyen Quang Huy
,
Nguyen Thi Anh Huong
Pages: 11-24
|
Received:
26 Jul 2021
|
Accepted:
31 Mar 2022
Simultaneous determination of furan and its derivatives in food by headspace gas chromatography-mass spectrometry (HS-GC-MS)
PDF
Nguyen Thi Ha Binh
,
Bui Cao Tien
,
Mai Thi Ngoc Anh
,
Pham Thi Hoai
,
Le Thi Hong Hao
Pages: 182-189
|
Received:
05 Apr 2021
|
Accepted:
30 Sep 2021
Determination of Phytosterols in vegetable oils by GC-MS method
PDF
Dang Thu Hien
,
Mai Thi Ngoc Anh
,
Nguyen Thi Hong Ngoc
Pages: 254-260
|
Received:
15 Sep 2020
|
Accepted:
31 Dec 2020
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