009bet
Home
About
Editorial board
Publication Procedure
Journal Policies
Indexing and Membership
Publications
Current Issue
All Issues
Search Articles
Guidelines
Guidelines for Authors
Online Submission Guidelines
VJFC Template
Submissions
News
VJFC News
Food Control Conference
NIFC Introduction
Login
/Register
Eng
Eng
Vie
Home
Search
Search
Search
Search results
Determination of polyphenol and EGCG in tea and tea products by UV-VIS and HPLC methods
PDF
Pham Thi Ngoc Mai
,
Le Thai Binh
,
Pham Huy Dong
,
Nguyen Thi Tuyet Nhung
,
Pham Tien Duc
,
Nguyen Thi Anh Huong
Pages: 8-12
|
Received:
15 Jan 2018
|
Accepted:
30 Mar 2018
Submit