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Publications
Full Issue
Vol. 6, No. 2 (en) (06/23/2023)
Cover page
Table of content
Original Articles
Effects of the cultivation conditions on antimicrobial activity of Lactiplantibacillus sp. NCL33 isolated from Nem chua
PDF
Dinh Thi Ngoc Mai
,
Tran Son Tung
,
Tran Huu Phong
,
Nguyen Thanh Trung
,
Nguyen Hong Minh
Pages: 107-115
|
Received:
02/03/2023
|
Accepted:
03/24/2023
|
Counter: 363
|
Download: 69
Determination of phthalate in PVC food wrap by gas chromatography mass spectrometry
PDF
Nguyen Thi Ha Binh
,
Dang Thu Hien
,
Tran Cao Son
Pages: 116-125
|
Received:
02/03/2023
|
Accepted:
05/14/2023
|
Counter: 311
|
Download: 521
Determination of polychlorinated biphenyls in marine fish samples by gas chromatography tandem mass spectrometry (GC-MS/MS)
PDF
Pham Thi Diem Quynh
,
Pham Thi Ngoc Mai
,
Hoang Quoc Anh
,
Le Minh Thuy
,
Nguyen Thi Huong
,
Vu Khanh Hoa
,
Do Thi Thu Huong
,
Nguyen Thi Xuyen
,
Nguyen Xuan Hung
,
Chu Dinh Binh
,
Vu Duc Nam
Pages: 126-142
|
Received:
04/28/2023
|
Accepted:
05/23/2023
|
Counter: 429
|
Download: 503
Determination of lipophilic marine biotoxins in aquatic products by liquid chromatography coupled with triple quadrupole mass spectrometry
PDF
Nguyen Tuan Anh
,
Nguyen Duc Anh Trac
,
Nguyen Quang Thien
,
Le Cong Nhan
Pages: 143-155
|
Received:
02/15/2023
|
Accepted:
05/17/2023
|
Counter: 311
|
Download: 496
Development of liquid chromatography-mass spectrometry method to determine biotin content in nutritional products and supplements
PDF
Luu Thi Huyen Trang
,
Vu Thi Nhat Le
,
Vu Thi Trang
,
Le Thi Hong Hao
Pages: 156-165
|
Received:
04/10/2023
|
Accepted:
06/20/2023
|
Counter: 319
|
Download: 930
Research on quality and shelf life of cool meat of some popular chicken breeds in Viet Nam
PDF
Phan Thanh Tam
,
Luu Ngoc Phuong
,
Vu Minh Hang
Pages: 166-174
|
Received:
05/12/2023
|
Accepted:
06/16/2023
|
Counter: 301
|
Download: 615
Simultaneous analysis of 4 specific antihypertensive adulterants in herbal products using LC-MS/MS
PDF
Tran Thuy Hanh
,
Mac Thi Thanh Hoa
,
Cao Cong Khanh
,
Nguyen Quang Hung
,
Tran Cao Son
,
Tran Thi Hoai An
,
Vu Ngan Binh
,
Dang Thi Ngoc Lan
,
Nguyen Thi Kieu Anh
Pages: 175-185
|
Received:
04/20/2023
|
Accepted:
05/31/2023
|
Counter: 298
|
Download: 396
Food safety assessment for fried meat and fish ball in Ninh Kieu district, Can Tho city
PDF
Huynh Thi Phuong Loan
,
Do Thi Anh Thu
,
Nguyen Thi Thanh Tuyen
,
Le Nguyen Bao Ngoc
,
Nguyen Que Tran
Pages: 186-198
|
Received:
02/23/2023
|
Accepted:
06/15/2023
|
Counter: 314
|
Download: 260
Study on the anti-arthritic effects of Tinospora sinensis Merr.
PDF
Nguyen Duc Thanh
,
Vy Quoc Tuan
,
Nguyen Dang Long Vu
,
Nguyen Quang Dung
,
Pham Van Toan
,
Nguyen Cong Cuong
,
Nguyen Thi Van Anh
Pages: 199-209
|
Received:
05/10/2023
|
Accepted:
05/26/2023
|
Counter: 338
|
Download: 729
The tendency of referencing to AOAC methods in TCVNs, QCVNs and harmonizing TCVNs in the food chain according to the AOAC methods
PDF
Le Thanh Hung
,
Trieu Viet Phuong
,
Ngo Quynh Hoa
,
Nguyen Thuy Hang
Pages: 210-218
|
Received:
05/06/2023
|
Accepted:
06/23/2023
|
Counter: 437
|
Download: 419
Research on production technology of smoked-dried salted pork leg meat to ensure food hygiene and safety
PDF
Phan Thanh Tam
,
Truong Nguyet Anh
Pages: 219-229
|
Received:
05/15/2023
|
Accepted:
06/21/2023
|
Counter: 232
|
Download: 719
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